Gourmet Dining Catering Menu
Gourmet Dining Catering Menu
Individual Novalty Ice Cream
(3) Flavors:
- Vanilla
- Chocolate
- Strawberry
Toppings:
- Sprinkles: Rainbow and Chocolate
- Crushed Oreos
- Crushed M&Ms
- Whipped Cream
- Chocolate Syrup
- Carmel Syrup
In-House Assorted Gourmet Cookies (2 cookies per person):
- Chocolate Chip
- Oatmeal
- Sugar Cookie
Barbecues
- Fresh Grilled Burger
- All Beef Franks
- Sauerkraut
- Shredded Lettuce
- Cheese Sauce
- Tomatoes
- Pickles
- Pasta Salad
- Watermelon
- Brownies
- Ice Tea
- Lemonade
- Chipotle BBQ Baby Back Ribs
- BBQ Chicken Pieces
- Fresh Grilled Burgers
- All Beef Franks
- Sauerkraut
- Corn on the Cob
- Baked Beans
- Shredded Lettuce
- Tomatoes
- Pickles
- Cheese Sauce
- Pasta Salad
- Corn Bread
- Watermelon
- Brownies
- Iced Tea
- Lemonade
Additional Items for BBQs
Grilled Marinated Chicken Breast
Grilled Vegetable Burgers
Beverages
Fresh Brewed Regular & Decaf Coffee Service
Please enter the quantity for each item.
Please note the time for your coffee refresh.
Peets Coffee Fresh Brewed Regular, Decaf Coffee and Bigelow Tea Service
Minimum order - 15 people
Hot Water & Tea Service Per Person
Minimum order - 15 people
Regular Coffee Service Per Person
Minimum order - 15 people
Decaf Coffee Service Per Person
Minimum order - 15 people
Assortment of Beverages 12oz
(Minimum order - 15 people)
- This is a seasonal Item
- Catering to confirm availability
Hot Chocolate
Minimum order - 15 people
Beverage Dispenser - Non-Carbonated
Beverage Dispenser - Lemonade
Beverage Dispenser - Iced Tea
Beverage Dispenser - Iced Water
Specialty Water - Glass Bottles - Perrier
Boxed Breakfast and Lunch
- Individually Wrapped Assortment of Yogurt Muffins
- Whole Fruit
- Assorted Juices and Bottled Water
- Individually Wrapped Croissant with Jelly & Butter
- Assorted Granola Bar
- Whole Fruit
- Assorted Juice and Bottled water
Choice of the following:
Sanwhiches/Wraps:
- Turkey & Asiago Sandwich or Turkey Club Wrap
- Ham & Provolone Sanwhich or Ham & Cheddar Wrap
- Italian Combo Sandwich
- Tuna Salad on Wrap
- Chicken Salad Croissant
- Grilled Vegetable & Fresh Mozzarella Sandwich
INCLUDED:
- Assorted Bags of Chips
- Whole Fruit
- Bottled Water
** PC of Mayo and Mustard **
For Vegan and Gluten-Free, or Salad requests are availble, please provide quantity in the additional comments section. Please note, their is an Additonal charge of $2.50 per-person.
Breakfast and Brunch
The following breakfast and brunch packages have been created for your enjoyment and convenience. Please note there is a 15 person minimum on all coffee service.
QUICK BITES
- Assorted Granola Bars
- Individually wrapped croissants
- Whole Fruit
BEVERAGE
- Assorted Juice
- Bottled water
Early Riser
BASIC HOT BREAKFAST (Minimum 25 guests)
Chefs selection of assorted Fresh baked Mini Breakfast Pastries
- Mini Yogurt Muffins
- Mini Croissants
- Mini Assorted Bagels
- Seasonal Cut fruit Bowl
HOT ITEMS
- Scrambled Eggs
- Choice of Crispy Bacon OR Turkey Sausage
- Seasoned Breakfast Potatoes
** PC individually wrapped Cream Cheese, Butter, Jelly, and appropriate condiments **
BEVERAGES
- Fresh Regular Coffee, Decaf, Tea
- Assorted Juices
- Bottled Water
The Lumber Jack
GOURMET HOT BREAKFAST (Minimum 25 guests)
Chefs selection of assorted Fresh baked Mini Breakfast Pastries
- Mini Yogurt Muffins
- Mini Croissants, Scones
- Mini Assorted Bagels
- Bowl of Yogurt and Bowl of Granola
- Seasonal Cut Fruit Bowl
HOT ITEMS
- Scrambled Eggs
- Crispy Bacon
- Turkey Sausage
- Seasoned Breakfast Potatoes
- Brioche French Toast with Syrup
** PC individually wrapped Cream Cheese, Butter, Jelly, & appropriate condiments **
BEVERAGES
- Fresh Regular Coffee, Decaf, Tea
- Assorted Juices
- Bottled Water
The Healthy Way
THE HEALTHY WAY (Minimum 25 guests)
**NOT AVAILABLE AT MANHATTAN**
Chefs selection of assorted Fresh baked Mini Breakfast Pastries
- Mini Yogurt Muffins
- Mini Croissants
- Mini Bagels
- Bowl of Yogurt and Bowl of Granola
- Seasonal Cut Fruit Bowl with Berries
ASSORTED FRITTATA
- Asiago, Potato, Zucchini, Spinach, and Sun-Dried Tomato Frittata
- Bacon, Smoked Gouda, and Caramelized Onion Frittata
- Smoked Salmon, Goat Cheese, Scallions, Shallots, and Fresh Herb Frittata
BEVERAGES
- Fresh Regular Coffee, Decaf, Tea
- Assorted Juices
- Bottled Water
Breakfast Taco Bar
BUILD YOUR OWN BREAKFAST TACO
- Soft Tortilla
- Corn Tortilla (Gluten-Free)
FILLINGS
- Scrambled Eggs
- Crispy Bacon
- Breakfast Potatoes with Peppers and Onions
TOPPINGS
- Shredded Cheese
- Salsa
- Guacamole
INCLUDES
- Seasonal Fresh Fruit Bowl
- Assorted Juice
- Bottled Water
BREAKFAST SANDWICH PACKAGE
HOT SANDWICHES
Chefs selection of prepared hot sandwiches on English Muffin, Wrap, Kaiser, Croissant, or Bagel.
- Classic Bacon, Egg, and Cheese
- Egg, Spinach, Feta, and Onion
- Potato, Egg, and Cheese with Peppers and Onions
INCLUDES
- Whole Fruit
- Granola Bar
- Assorted juice and bottled water
** PC Ketchup **
ADDITIONAL BREAKFAST ITEMS:
Mini Croissants
(by the dozen)
Please specify plain, chocolate or assorted
Gluten Free, Vegan & Nut Free Baked Goods
(by the dozen)
Bagels - Muffins - Scones - Cookies
Please Specify Gluten - Nut Free or Vegan & item desired
Assorted Mini Scones
(by the dozen)
Low Fat Yogurt w/ Granola & Berries
Assorted Tropicana Juices (Ind.)
Great Start
CONTINENTAL BREAKFAST
Chefs selection of assorted Fresh baked Mini Breakfast Pastries
- Mini Muffins
- Mini Bagels
- Mini Danish
** PC individually wrapped Cream Cheese, Butter, & Jelly **
BEVERAGES
- Fresh Regular Coffee, Decaf, Tea
- Orange and Apple Juice
- Water Dispensers
Eye-Opener
CONTINENTAL BREAKFAST
Chefs selection of assorted Fresh baked Mini Breakfast Pastries
- Mini Yogurt Muffins
- Mini Croissants
- Mini Assorted Bagels
- Season Cut Fruit Bowl
** PC Individual Cream Cheese, Butter & Jelly **
BEVERAGES
- Fresh Regular Coffee, Decaf, Tea
- Assorted Juices
- Bottled Water
Buffet Packages
SALAD
Mixed greens with corn, tomato, onions, beans, and avocado lightly tossed in a chipotle ranch
ENTREES
Flour Tortillas
Corn Tortilla (gluten-free)
- Shredded Chicken & Beef w/ Sautéed Peppers & Onions
- Yellow Rice
- Refried Beans
- Sour Cream & Tomato Salsa
- Shredded Cheddar Cheese, Lettuce, & Chopped Tomatoes
INCLUDES
- Churros w/ Cinnamon & Sugar
- Assorted Canned Soda
- Bottled Water
Buffet Packages
SALAD
Baked Pita
Mixed greens, onions, cucumbers, tomatoes, and chickpeas lightly tossed in a mint lemon vinaigrette with salt and pepper
ENTREES
- Chicken Tikki Masala
- Lentil, sweet potato, spinach, and eggplant curry
- Vegetable Briyani
- Roasted Indian Spiced Potatoes, chickpeas, carrots, cauliflower, and seasonal vegetables
Cold Indian Raita - Yogurt with diced cucumber, tomatoes, peppers, mint, and fresh herbs
INCLUDES
- Assorted Mini Pastries
- Canned Soda and Bottled Water
Buffet Packages
SALAD
Mini Croissants
Spinach Salad- goat cheese, strawberries, almonds & poppy seed vinaigrette
ENTREES
- Chicken breast braised in red wine with peas, pearl onions, and Mushrooms
- Beef Burgundy Stew
- Crispy Gruyere Potatoes Au Gratin
- Buttered Egg noodles
- French onion and green beans
INCLUDES
- Assorted Fruit Tarts and Petite fours
- Assorted Canned Soda
- Bottled Water
AMERICAN CLASSICS
**NOT AVAILABLE IN MANHATTAN**
SALAD
Homemade Cheddar Buttermilk Biscuits
Seasonal Greens with corn, beans, avocado, tomato, cucumbers and red onions with a chipotle ranch
ENTREES
- Homemade Southern Style Fried Chicken
- Memphis Style Smoked Pork Ribs
- Creamy Baked Macaroni and cheese
- Fresh Corn on the Cob
- Creamy Cole Slaw
INCLUDES
- Fudge Brownies
- Assorted Canned Soda
- Bottled Water
SALAD
Dinner rolls and butter
Seasonal Mixed Greens with avocado, corn, red onions, and hard-boiled egg lightly tossed in a chipotle ranch
Spanish Style Potato Salad
ENTREES
- Spanish Spice-Rubbed Chicken
- Fried Yellow Plantains
- Arroz con Gandules (Rice & Beans)
- Paptatas Bravas (Fried Cubed Potatoes with spicy seasoning)
INCLUDES
- Flan
- Bottled water and assorted canned soda
SALAD
Dinner Rolls and Butter
Spinach, red onions, cucumbers, shaved carrots, mandarins, and sliced almonds lightly tossed in a sesame dressing
ENTREES
- Crispy Sweet and Sour Chicken
- Sautéed Gingered Beef w/ Snow Peas
- Teriyaki Vegetable Fried Rice
- Sesame and Soy Caramelized Broccoli with Garlic
INCLUDES
- Fudge Brownies
- Assorted Canned Soda
- Bottled Water
Buffet Packages
SALAD
Dinner rolls and butter
Kale Caesar Salad with avocado, red onions, and garlic bread croutons
ENTREES
- Chicken Parmesan with Fresh Parmesan
- Homemade Baked Ziti
- Vegetable Rice Pilaf
- Sautéed Tri-Colored vegetables
INCLUDES
- Individual Italian Pastries
- Assorted Canned Soda
- Bottled Water
SALAD
Dinner rolls and butter
Arugula, cherry tomatoes, red onions, avocado, and cucumber tossed in olive oil, salt, pepper, and red wine vinegar topped with shaved parmesan
ENTREES
- Seared Breast of Chicken topped with balsamic caramelized onions
- Salmon Provencal with fresh herbs and tomatoes
- Fresh Herbed Basmati Rice
- Garlic and Parmesan Roasted Asparagus
INCLUDES
- Assorted Bite-sized Mini Pastries
- Assorted Canned Soda and Bottled water
Buffet Packages
Includes Dinner Rolls and Butter
SALAD:
Greek Salad
Marinated Tomato, Cucumbers, Red Onions, Feta Cheese, Kalamata Olives Red Wine Vinaigrette
ENTREES:
- Rosemary and Lemon Glazed Chicken Breast
- Pasta tossed in a wild mushroom cream sauce
- Garlic and herb-roasted potato, carrots, and asparagus (vegan)
INCLUDES:
- Assorted Mini Bite-Sized Desserts
- Assorted canned soda
- Bottled Water
SALAD
Assorted Dinner Rolls
House Salad:
Seasonal Mixed Greens, Tomato, Cucumber, Carrots, Olive Oil, Salt, Pepper, and Red Wine Vinegar
HOT ENTREES:
- Francaise Breast of Chicken: Baby Spinach, Roasted Garlic & Lemon Broth.
- Penne Ala Vodka: Reggiano Parmigiano
- Truffle Roasted Potatoes & Green Beans (Vegan)
INCLUDES:
- Assorted Mini Bite-Size Pastries
- Assorted Canned Sodas
- Bottled water
Buffets of the World
The Following Buffets have been created with Distinctive International cuisines. These Hot Buffets are available for Lunch & Dinner Service.
Italiano Buffet
15 person minimum
- Caesar Salad w/ Herbed Croutons
- Chicken Francese
- Homemade Baked Ziti
- Vegetable Rice Pilaf
- Sautéed Fresh Vegetables
- Freshly Baked Garlic Bread
- Individual Italian Pastries
- Assorted Canned Soda
- Bottle Water
Viva La France
15 Person Minimum
- Herb d’ Provence - Grilled Chicken
- Beef Burgundy Stew
- Potatoes Au Gratin
- Sautéed Asparagus Almondine
- Spinach Salad- goat cheese, strawberries, almonds & poppy seed vinaigrette
- Assorted Fruit Tarts
- Assorted Canned Soda
- Bottled Water
Fajita Buffet
15 Person Minimum
- Guacamole & Chips
- Chicken and Beef Strps
- Peppers & Onions
- Yellow Rice
- Refried Beans
- Sour Cream & Tomato Salsa
- Shredded Cheddar Cheese, Lettuce, & Chopped Tomatoes
- Flour Tortillas
- Churros w/ Cinnamon & Sugar
- Assorted Canned Soda
- Bottled Water
American Comfort-Food
15 Person Minimum
**NOT AVAILABLE IN MANHATTAN**
- Homemade Southern Style Fried Chicken
- Memphis Style Smoked Pork Ribs
- Creamy Mashed Potatoes w/ Brown Gravy
- Fresh Corn on the Cob
- Mixed Baby Greens w/ Balsamic Vinaigrette
- Homemade Buttermilk Biscuits
- Creamy Cole Slaw
- Fudge Brownies
- Assorted Canned Soda
- Bottled Water
Build-A-Sandwich and Individual Wraps
Make Your Own Sandwich
Sandwich 5
- Turkey
- Roast Beef
- Ham
- Egg Salad
- Chicken Salad
- Salami
- Grilled Vegetables
- Grilled Chicken
- NO CHEESE
- American Cheese
- Provolone
- Swiss Cheese
- Kaiser Roll
- Whole Wheat
- Rye Bread
- Croissant
- French Baquette
- Multi-Grain Bread
Build-A-Sandwich and Individual Wraps
Individual Wraps (Priced per person. Please enter the quantity for each item.)
Build-A-Sandwich and Individual Wraps
The Cypress Wrap
Strips of Crispy Chicken with Leaves of Romaine Lettuce & Parmesan Cheese, Tossed in Caesar Salad Dressing
The Redwood Wrap (Vegetarian)
Marinated Grilled Seasonal Vegetables, Baby Field Greens & Balsamic Vinaigrette Dressing
The Laurel Wrap
Smoked Breast of Turkey, Swiss Cheese, Autumn Greens & Honey Mustard Dressing
The Hazell Wrap (Vegetarian)
Roasted Red Peppers, Fresh Mozzarella & Baby Field Greens with Balsamic Vinaigrette
The Oak Wrap
Roast Beef, Boursin Cheese, Baby Field Greens with Horseradish Cream Sauce
Spring Breaker Wrap (CHICKEN)
Chicken Salad with Roasted Red Peppers, Provolone, Baby Field Greens & Tomato
Spring Breaker Wrap (TUNA)
Tuna with Roasted Red Peppers, Provolone, Baby Field Greens & Tomato
By the Tray
Various kinds of Cheese & Meat, Dried Fruit, accompanied by Assorted Crackers.
Large Cheese Pie w/Pepperoni
Large Cheese Pie w/Sausage
Large Cheese Pie w/Chicken
Large Cheese Pie w/Broccoli
Large Cheese Pie w/ Peppers
Large Cheese Pie w/ Pineapple
Large Cheese Pie w/ Meatball
Large Cheese Pie w/Spinach
Large Cheese Pie w/Mushroom
Large Cheese Pie w/ Fresh Tomato & Basil
Large Cheese Pie w/Pineaple & Ham
Large Cheese Pie w/Peppers and Onions
Large Cheese Pie w/Black Olives
Hors d Oeuvres Cocktail Reception
An Excellent Opening Act for a Cocktail Reception. The following Hors D’oeuvre Packages are tray passed by Wait Staff. Listed below
are some of our Creative Pallet Teasers. Please select a Package below.
Package 1
Pick Any (4) Items From Package 1
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Chicken Skewers with Teriyaki Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goat Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Chicken Skewers with Teriyaki Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goat Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Chicken Skewers with Teriyaki Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goat Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Chicken Skewers with Teriyaki Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goat Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
Package 3
Pick any (8) Items From Package 1, 2 & 3
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
- Chicken Skewers with Peanut Thai Sauce
- Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
- Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
- Cherry Tomato with fresh Mozzarella & Pesto Cream
- Mushroom & Walnut Profiterole
- Zucchini Ribbons with Goats Cheese
- Mini Egg Rolls filled with Sautéed Asian Vegetables
- Mini Pizza Bagels
- Pigs in a Blanket w/ Spicy Brown Mustard
- Swedish Meatballs
- Marinara Meatballs
- Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
- Stuffed Baby Bello Mushroom Caps with Fontina Cheese
- Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
- Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
- Mini Potato Pancakes with Sour Cream Dip
- Fresh Fruit Kebabs w/ Yogurt Dip
- Gorgonzola & Roasted Peach on Walnut Bread
- Bay Shrimp on a Marinated Shiitake Mushroom Cap
- Mini Beef Wellingtons
- Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
- Prosciutto di Parma & Melon
- Seared Sea Scallop with Roasted Red Pepper
- Cherry Tomato Stuffed with Maryland Crab Salad
- Beef Tenderloin with Horseradish on Baguette
- Seared Salmon with Wasabi cream on Dauphinoise Potato
- Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
- Smoked Duck with Pineapple-Red Onion Marmalade
- Smoked Trout with Lemon Confit
- Smoked Turkey with Mango Chutney
- Steak Au Poivre
- Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
- Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
- Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
- Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
- Andouille Sausage en Croute
- Cucumber Rounds with Smoked Salmon Mouse
- Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
- Rolled Prosciutto & Asparagus
- Shrimp Tempura with Spicy Orange-Soy sauce
- Petite Maryland Crab Cakes with Meyer Lemon Aioli
- Lamb Chop Lollipops Served with Kalamata Olive Marmalade
- Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
- Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
- Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
- Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
- Foie Gras Mousse with Dried Fig Bouchée
- Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
- Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
- Crab Lois Salad in Puff Pastry
- BBQ Short Rib with Tomato Jam on Ranch Crouton
- Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts
Hors D Oeuvres Individual
The following Hors D’oeuvres have been individually priced to meet your budgetary needs.
Buffalo Wings served w/ Blue Cheese & Celery
Spinach Stuffed Mushroom Caps
Mini Egg Rolls served w/ Sweet Chili Sauce (Veggie)
Crab Meat Stuffed Mushroom Caps
Sausage Stuffed Mushroom Caps
Chicken Fingers with Two Sauces
Fried Ravioli with a Roasted Red Pepper Coulis
Scallops Wrapped in Bacon and Snow Pea Pods
Chicken Sate Chef's Choice Sauce
Marinated Grilled Tuna with Wasabi Sauce
Hot Artichoke Dip in a Fresh Hollow Bread Round
Shrimp and Scallops Scampi
Baked Brie with Herbs and Shallots Wrapped in Puff Pastry with Fresh Fruit Garni
Fresh Fruit Kebabs with Yogurt Dip
Cucumber Rounds with Smoked Salmon Mousse
Bruschetta on French Bread
Stuffed Endive with a Herbed Chevre (Goat Cheese)
Rolled Prosciutto and Asparagus
Grilled Tuna on Black Bread
Baked Brie Pie (15 person minimum)
Lunch Packages
The following packages have been created for your enjoyment and convenience and are available for Lunch or Dinner.
SALAD
Feta Cheese, Strawberries, Romaine, Tomatoes, Cucumbers, Balsmaic Dressing
SANDWICHES:
- Grilled Chicken: Fresh Mozzarella, Roasted Red Peppers, Pesto Aioli
- Turkey and Provolone: Lettuce, Tomato, Onion, Banana Peppers, Mayonnaise, Oil, and Balsamic.
- Tuna Salad: Muenster Cheese and Tomato
- Italian Style Eggplant: Provolone Cheese, Roasted Red Peppers, Sun-Dried Tomato Aioli
DESSERT:
- Seasonal Fruit
- Assorted cookies
- Assorted Bags of Chips
BEVERAGES:
- Assorted Cans of Soda
- Bottled Water
SALAD
Greek Salad, Feta Cheese, Kalamata Olives, Tomatoes, Cucumbers, Red Peppers, Oil & Vinegar
SANDWICHES
- Grilled Chicken topped with Fresh Mozzarella, Roasted Red Peppers, and a Fresh Pesto Aioli
- Turkey, Smoked gouda, Cucumbers, mixed greens with raspberry aioli
- Italian with Provolone Cheese, Roasted Red Peppers, Basil Pesto
- Italian Style Eggplant with Provolone Cheese, Roasted Red Peppers, and a Sun-Dried Tomato Aioli
ADDITIONAL
- Assorted canned soda
- Bottled water
- Chips
Mustard and Mayo PC
The Grilled & Chilled
Entree:
Accompanied with Assorted Whole Grain Dinner Rolls
- Room Temperature Tender Marinated Grilled Chicken Breast with Roasted Seasonal Vegetables
- Hummus and Sliced Pita Bread
Salads:
- Quinoa Salad
- Garden Salad
- Balsamic Vinaigrette
Desserts:
- Fresh Seasonal Fruit Platter
- Assorted Bags of Chips
Drinks:
- Assorted Canned Sodas
- Bottle Water
The Explorer
Chefs selection of assorted prepared sandwiches with appropriate toppings and cheeses:
Oven Roasted Turkey Breast
Grilled or Crispy Chicken
Salami and Ham
Marinated Grilled Vegetables
Salads:
Pesto Pasta Salad
Garden Tossed Salad
Desserts:
Assorted Home Baked Cookies
Drinks:
Assorted Canned Soda
Bottle Water
With:
Chips
Condiments
The Southwestern
Room temperature Chili Rubbed Chicken Breast over Roasted Peppers and onions
Served with Salsa Fresca & Cilantro Lime Vinaigrette
Assorted Whole Grain Dinner Rolls
Salads: Corn and Black Bean Potato Salad & Mixed Green Garden Salad
Desserts: Fresh Seasonal Fruit Platter
Drinks: Unsweetened Iced Tea & Ice Water
The Executive
Chilled Poached Salmon with Cucumber Dill Served on a bed of Mixed Baby Field Greens with Chilled Marinated Asparagus
Assorted Dinner Rolls & Butter
Salads: Pesto Pasta & Fresh Mozzarella with Tomato
Desserts: Mini Italian Pastries & Assorted Home Baked Cookies
Drinks: Unsweetened Iced Tea & Ice Water
The Corporate
Medallions of Grilled Fillet Mignon (5 oz.) Marinated or Blackened Served over Mesculin Mix Salad with Exotic Mushrooms in Balsamic Vinegar Dressing
Assorted Dinner Rolls & Butter
Salads: Traditional Caesar & Green Bean Salad
Desserts: Mini Italian Pastries & Seasonal Fresh Fruit Platter
Drinks: Unsweetened Iced Tea & Ice Water
Pick Your Tier of Service
Tier I (Pick Up)
Tier II (Delivery/Set/Pick Up)
Assorted Breakfast Pastries - Dozen
Choice of: (Please specify)
- Danish
- Crossiants
- Muffins
Includes: Butter and Cream Cheese
Lunch | Dinner | Late-Night Bites
Full Tray - (Serves 20-25 Guests)
Full Tray - (Serves 20-25 Guests)
Full Tray - (Serves 20-25 Guests)
Full Tray - (Serves 20-25 Guests)
Choice of the following:
- Buffalo
- Memphis BBQ
- Carolina BBQ
- Plain
Full Tray - (Serves 20-25 Guests)
Full Tray - (Serves 20-25 Guests)
Able to add Chicken to mixture at an additional cost - Please ask for more info!
Full Tray - (Serves 20-25 Guests)
Able to add Chicken or Vegetables to mixture at an additional cost - Please ask for more info!
Full Tray - (Serves 20-25 Guests)
Able to add Chicken or Vegetables to mixture at an additional cost - Please ask for more info!
Full Tray - (Serves 20-25 Guests)
Able to add Chicken or Vegetables to mixture at an additional cost - Please ask for more info!
Full Tray - (Serves 20-25 Guests)
Please choose from the following dressings:
- Italian
- Caesar
- Ranch
- Honey Mustard
(8 Slices Per-Pie)
Additional toppings avaialble - Please ask for more info!
Pizza - Large Pepperoni Pie
(8 Slices Per-Pie)
Additional toppings avaialble - Please ask for more info!
Sprite, Coke, Diet-Coke, Ginger ale, Club Soda
Presentation, Staffing, Decor and Service
Coffee Mugs, 9 inch heavy duty plates, 6 inch heavy duty plates
All Purpose Glasses, Wine glasses all appropriate glassware needed per beverages being served
Upgraded Disposable Setups
Coffee Mugs, 9-inch heavy duty plates, 6-inch heavy duty plates & all appropriate disposable cups
China, Flatware & Glassware
9 inch plates, 6 inch heavy plates, Coffee Mugs, all other appropriate China to suit the menu & all necessary flatware
VIP Service - Attendant, China & Flatware
In House Attendant - Appropriate China, Flatware & Glassware - to suit your menu and event needs
Rectangle 6 or 8 Foot Table Linen (will cover the table and go to the ground)
Please specify the Color and Size:
In-house Colors: White, Black, Royal Blue
Sizes: 6 or 8 foot
Special colors are available at an additional cost, ask our team for more details!
Round Linen (will cover the table and go to the ground)
Please specify the Color:
In-house Colors: White, Black, Royal Blue
Special colors are available at an additional cost, ask our team for more details!
Centerpiece - Tall Flower Arrangement
Please Specify Desired Flowers & Colors
*** All subject to availability ***
Additional hours per Event Server/Busser
Snack Packs
THE COOKIE MONSTER
Assorted Home Baked Cookies
Fudge Brownies
Coffee, Decaf, Tea Service
THE SWEET TOOTH
Assorted Candy Bars
Assorted Bags of Chips & Pretzels
Assorted Canned Soda
- Assorted Home Baked Cookies
- Fudge Brownies
- Seasonal Fruit Platter (sliced)
- Coffee, Decaf, and Tea Service
HYDRATE
Assorted Whole Fruit
Assorted Gatorade
Bottled Water
RECOVER
Assorted Muscle Milk (Protein)
Hummus w/ Sliced Pita Bread
Assorted Whole Fruit
Bottled Water
- Assorted Nutri-Grain & Granola Bars
- Assorted Whole Fruit
- Bottled Water
HEALTH NUT #2
Low-Fat Yogurt w/ Granola
Hummus w/ Sliced Pita Bread
Seasonal Fruit Platter (sliced)
Bottled Water
Assorted KIND bars ( Gluten Free )
Student Menu
PARTY COMBOS - 15 person minimum
Budget BBQ (15 person min.)
Beef Hamburgers (4oz)
Hot Dogs
Ketchup
Mustard
Iced Tea
Assorted Cookies
Roman Holiday (15 person min.)
Penne Vodka
Rigatoni Bolognese (Meat Sauce)
Caesar Salad
Garlic Bread
Assorted Cookies
Canned Canned Soda
Bottled Water
Wings n Things (15 person min.)
Buffalo Sauce Chicken Wings (3 per person)
Honey BBQ Sauce Chicken Wings (3 per person)
Curly Fries
Ketchup
Blue Cheese Dressing
Assorted Cookies
Canned Soda
Bottled Water
Mexican Taco Bar (15 person min.)
Ground Chicken
Ground Beef
Vegetarian Rice and Beans
Soft Tortillas
Hard Taco Shells
Shredded Cheese
Salsa
Sour Cream
Jalapenos
Assorted Cookies
Bottled Water
Assorted Canner Soda
Chicken Finger Bar (15 person min.)
Chicken Tenders (5 per person)
Honey Mustard Dip
Chipotle Dip
BBQ Dip
Curley Fries
Ketchup
Gourmet Cookies
Canned Soda
Bottled Water
Philly Cheesesteak Bar (15 person min.)
Thinly Sliced Steak Sautéed with Peppers and Onions
Cheese Sauce
6 inch Rolls
Onion Rings
Assorted Cookie
Canned Soda
Bottled Water
Hot Dog Bar (15 person min.)
Two Steamed Hot Dogs
Cheese Sauce
Onions
Sauerkraut
Mustard
Ketchup
Hot Dogs
Potato Chips
Gourmet Cookies
Canned Soda
Bottled Water
Culinary Classics - Hot Food
Price by the tray
Each Tray Feeds About 20 Guests
Chicken Cutlet Parmesan (Full Tray)
General Tsos Chicken (Full Tray)
Chicken Francese (Full Tray)
Sausage & Peppers (Full Tray)
Cheese Lasagna (Full Tray)
Macaroni & Cheese (Full Tray)
Eggplant Parmesan (Full Tray)
Chicken Marsala (Full Tray)
Roasted Chicken (Full Tray)
Bow Tie Pasta w/ Broccoli (Full Tray)
Chicken Fingers w/ Honey Mustard & BBQ Sauce (Full Tray)
Buffalo Wings “Breaded†w/ Blue Cheese (Full Tray)
Authentic Buffalo Style Wings w/ Blue Cheese (Full Tray)
Mozzarella Sticks w/ Marinara Sauce (Full Tray)
Pigs in Blanket w/ Spicy Brown Mustard (Full Tray)
Jalapeno Poppers (Full Tray)
Veggie Egg Rolls w/ Sweet Chili Sauce (Full Tray)
Swedish Meatballs (Full Tray)
Onion Rings served w/ Ketchup (Full Tray)
Curley Fries served w/ Ketchup (Full Tray)
Mashed Potatoes w/ Brown Gravy (Full Tray)
Vegetable Rice Pilaf (Full Tray)
Roasted Red Bliss Potatoes (Full Tray)
Sauteed Mixed Vegetables (Full Tray)
French Toast Sticks w/ Butter & Syrup (Full Tray)
Pancakes w/ Butter & Syrup (Full Tray)
Scrambled Eggs w/ Ketchup on Side (Full Tray)
Tator Tots served w/ Ketchup (Full Tray)
Garlic Chive Home Fries (Full Tray)
Pork Sausage Links (Full Tray)
Turkey Sausage Links (Full Tray)
HAND SPUN NY STYLE PIZZA - Priced per pizza
(Chicken does not count as a topping it is considered a specialty pizza)
(Chicken does not count as a topping it is considered a specialty pizza)
Specialty Pizza
Select one of the below:
Chicken Pizza - Buffalo
White Pizza w/ a topping
3 Toppings
PARTY SUBS - Priced per sandwich
Note: 3 ft. serves approx. 12-15ppl
3 ft Roast Beef & Cheese Sub
Note: 6 ft. serves approx. 25-30ppl
6ft Roast Beef & Cheese Sub
COLD SALADS - Priced per person
Garden Salad w/ 2 Dressings
Country Style Potato Salad
Tomato, Red Onion, & Basil
Fresh Mozzarella & Tomato Salad
Vegetable Crudite w/ Ranch Dip (20-25 ppl)
Vegetable Crudite w/ Ranch Dip (40-55 ppl)
Cubed Cheese & Cracker Display (20-25 ppl)
Cubed Cheese & Cracker Display (40-50 ppl)
Assorted Finger Sandwiches - 2 per person (20-25 ppl)
Cucumber & Cream Cheese & Smoked Turkey & Cheddar
Assorted Finger Sandwiches - 2 per person (40-50 ppl))
Cucumber & Cream Cheese & Smoked Turkey & Cheddar
Seasonal Fruit Platter (20-25 ppl)
Seasonal Fruit Platter (40-50 ppl)
Hummus & Sliced Pita Bread (20-25 ppl)
Hummus & Sliced Pita Bread (40-50 ppl)
Dinner Rolls served w/ Butter
Assorted Mini Assorted Danish
Assorted Mini Bagels served w/ Cream Cheese & Butter
DESSERTS - Priced per person
Home Baked Cookies (1.5 cookies per person)
Fudge Brownies (1 per person)
BEVERAGES - Priced per beverage
Assortment of Canned Soda & Iced Tea
Fresh Brewed Regular, Decaf Coffee and Tea Service
Hot Chocolate (Made w/ Whole Milk)
Subs 3ft and 6ft Salads and More
3 Ft. Italian Subarine Sandwich
(Price per Sandwich) - Serves 12-15 ppl
3 Ft. Tuna Submarine Sandwich
(Price per Sandwich) - Serves 12-15 ppl
3 Ft. Roast Beef Submarine Sandwich
(Price per Sandwich) - Serves 12-15 ppl
3 Ft. Vegetarian Submarine Sandwich (Price per Sandwich) - Serves 12-15 ppl
3 Ft. Turkey Submarine Sandwich
(Price per Sandwich) - Serves 12-15 ppl
6 Ft. Italian Submarine Sandwich
(Price per Sandwich) - Serves 20-25 ppl
6 Ft. Tuna Submarine Sandwich
(Price per Sandwich) - Serves 20-25 ppl
6 Ft. Roast Beef Submarine Sandwich
(Price per Sandwich) - Serves 20-25 ppl
6 Ft. Turkey Submarine Sandwich
(Price per Sandwich) - Serves 20-25 ppl
Assorted Finger Sandwiches - Turkey, Ham, Chicken Salad, & Grilled Vegetables served on Mini Roll (2 per person)
Country Style Potato Salad
Red Bliss Potato Salad with Fresh Dill and Thyme
Red Bliss Potato Salad with Dill and Dijon Mustard
Bowtie Pasta with Fresh Spinach, Tomato, Mozzarella, with a Basil Pesto
Tortellini Salad with Tri-Color Peppers & Italian Vinaigrette
Tomato, Red Onion, & Basil
Grilled Chicken Salad over a Bed of Greens
Chef Salad over a Bed of Greens
Tuna Salad over a Bed of Greens
Assorted Italian Cookies (Biscotti & Butter Cookies)
Assortment of Gourmet Cookies